Chefs Jacket Birthday Cake 2kg

Care Instruction

• Store any cream cake in the refrigerator. Fondant cake needs storage in an air-conditioned room or space.
• Slice and serve the cake while at room temperature and guarantee to avoid any exposure to heat.
• Use a serrated knife to cut fondant cakes.
• Figurines and structural elements in the cake may contain wire parts for support, toothpicks, and wooden sticks for structural support.
• Make sure to check the placement of the cake before serving children.
• The cake needs to consume within 24 hours of production.
• Have fun enjoying the cake!