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Checkerboard Cake

Rs:7,425.60

In Stock
:    All Island Delivery Available
:    05 Dec 2024
Weight - 1.5kg

A checkerboard cake is more than just a cake, it's a work of art. We're not talking about your typical cake with two flavors of frosting. Our cakes are made of chocolate and vanilla cake with four layers of heavenly goodness
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What Our Customers Are Saying

‎Amila Disanayaka‎

Thank you....lakwimana ...oyalage mulu crew ekatama thanks...api kiyana thanata kiyapu time ekatama ape orders deliver wenawa...godak sathutui ...lankawe me wage deyak karana eka gana...ජය වෙිවා! - ‎Amila Disanayaka‎

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Care Instruction

  • Store any cream cake in the refrigerator. Fondant cake needs storage in an air-conditioned room or space.
  • Slice and serve the cake while at room temperature and guarantee to avoid any exposure to heat.
  • Use a serrated knife to cut fondant cakes.
  • Figurines and structural elements in the cake may contain wire parts for support, toothpicks, and wooden sticks for structural support.
  • Make sure to check the placement of the cake before serving children.
  • The cake needs to consume within 24 hours of production.
  • Have fun enjoying the cake!

Delivery Instruction

  • All cakes we offer are handcrafted. So, all our master bakers have their unique methods of baking. Accordingly, there will be slight variations between products. But, these variations only apply to design and shape; there will be no variations on taste.
  • The estimated delivery time is an estimation, so it will depend on the distance of delivery (the destination to which you want the cake to be delivered) and the product's availability.
  • As you know, all kinds of cakes are perishable. So, accordingly, we will not follow any redirections once the cake delivers to the location provided to any other destination.
  • All cakes are guaranteed for hand-delivery and delivered never happen with courier products.
  • There are occasions where substitutes for flavor and design require due to temporary or regional unavailability problems.


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